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Gallery: Behind the scenes in the ROH kitchens - Making Afternoon Tea

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Move over, Mary Berry - the Royal Opera House kitchens are a regular hive of activity as the team of pastry chefs at Covent Garden drizzle, glaze and fold their way through preparations for our Afternoon Tea events.

The team have been busy baking scones, gateaux and tarts (among other delights) for the events, which take place regularly in the ROH's Paul Hamlyn Hall.

Ahead of a very special Mother's Day Afternoon Tea on 15 March which will see guests serenaded with opera classics from the ROH Chorus, we donned our protective hairnets to see what delights are in store:

Afternoon Teas are available to book now.

 


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