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How to make the perfect cocktail for a night at the opera or ballet


Royal Opera House cocktails © Royal Opera House Restaurants 2014 This Season, Royal Opera House Restaurants are serving a range of Bellinis designed by Xhulio Sina, a cocktail specialist who has worked...

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Divas and dining: Why is opera obsessed with food?

The Royal Opera's Falstaff © ROH/Catherine Ashmore, 2012 I have been happily exploring the relationship between food, wine and opera for most of my life. The way composers and singers are inspired by...

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In the kitchen: What our chefs are excited about cooking in spring 2014

Asparagus with hollandaise © Royal Opera House Restaurants 2013 Spring is great time for our restaurants and bars; it seems that every week or so nature releases a wonderful ingredient to add to our...

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Herb garden returns to the Amphitheatre Terrace for summer 2014

Herbs from the Royal Opera House herb garden terrace © ROH Herbfest makes a welcome return to Royal Opera House restaurants and bars this summer with a green oasis on the Amphitheatre Terrace, and...

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Cakes, sandwiches and scones: What's on the menu for Afternoon Tea at the...

Afternoon Tea at the Royal Opera House © ROH Restaurants / Lia Vittone 2014 Almost-nightly, nearly 2,500 opera and ballet fans flock to the Royal Opera House to see some of the world's top classical...

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Gallery: Appetite-whetting new menus for Autumn 2014

Chocolate and Cherry Butterfly dessert © ROH Restaurants 2014 Royal Opera House Restaurants are fully entering into the spirit of Season opener Anna Nicole with menus that include macaroni cheese,...

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Gallery: New menus for Spring 2015

  Asparagus © ROH. Photograph by ROH Restaurants, 2014 Spring is an exciting time for Royal Opera House restaurants and bars. Our new menus feature a wealth of simple British luxuries including Dorset...

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Gallery: Behind the scenes in the ROH kitchens - Making Afternoon Tea

Making Mandarin and kumquat amandines for a Royal Opera House Afternoon Tea. © ROH 2015. Photo by Ruairi Watson Move over, Mary Berry - the Royal Opera House kitchens are a regular hive of activity as...

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How to make your own version of the classic ‘rum baba’ from our ROH Afternoon...

One of the delicious desserts from Tea at the Royal Opera House © 2015 ROH. Photograph by Lia Vittone We are celebrating summer at Royal Opera House Restaurants with an exclusive new take on the Rum...

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A Spring in our Step: ROH Chefs showcase the best of British Greens this Season

Pan-fried scallops, green apple, parmesan, smoked almonds © ROH Restaurants Spring is a time of rejuvenation and Royal Opera House kitchens are matching the season’s exuberant mood with an abundance of...

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